The quality of Spanish wines is known beyond our borders, and among tourists who come to our country, there are many who in addition to enjoy our fine wines, also want to know their origin. The places where the grapes are grown and the cellars where the wine is produced can be a sight to admire for wine lovers, or just for those who enjoy the beauty of a natural landscape and an attractive architecture.
In this article we want to show the ones that to us are the most spectacular wineries in Spain. Worth visiting and admiring for all and sundry, and often are the birthplace of the most prestigious wines of our country. Continue reading →
Tapas are one of the elements of the Spanish gastronomy better known and prized worldwide and they have become a sign of the Spanish identity. But Tapas have a very close relative coming from the Vasque Country, less known out of the Spanish borders, but very similar as to their way of consumption: Pinchos.
The mediterranean diet is a lifestyle easily recognizable in the mediterranean countries, being Spain one of the best representatives among Portugal, south of France, Italy, Greek and Malta. It is a dietary pattern which combine ingredients from the local agriculture, the recipes and ways of cooking typical of each place, the shared foods, celebrations and traditions, that along with daily practice of moderate physical activity favoured by a propitious weather which complete that lifestyle that the modern science encourage us to adopt for the benefit of our health, making it an excellent model of healthy life.
Below we are showing you 10 basic guidelines that will make easier to follow a mediterranean diet: